VITRO
BROAD-SPECTRUM WATER DISINFECTANT. SAFE, NON-SHOCKING. Microorganisms can be re-inoculated after 6 hours.
Ngày cập nhật: 24/06/2026
Benefits:
VITRO contains multiple active ingredients, increasing the effectiveness of disinfection and treatment of viral and bacterial pathogens in water.
Safe for direct use in ponds with shrimp.
Does not affect algae, plankton, or cause pH and dissolved oxygen fluctuations.
Shortens waiting time before stocking shrimp.
Does not leave residue in water.
Safe for users.
Ingredients: Potassium monopersulphate triple salt (Potassium monopersulphate; Potassium hydrogen sulphate; Potassium sulphate), Carrier to make up the required amount.
Instructions for use:
*Shrimp ponds:
- Before stocking: 1 kg/1500 m³ of water. After 24 hours, water coloring can be applied and shrimp can be stocked.
- Regular use: 1 kg/3000 - 4000 m³ of water, every 7-15 days.
- When the pond is infected with bacteria or shrimp are diseased: 1 kg/1500 - 2000 m³ of water, every 2-3 days.
- When there is an outbreak of viral or bacterial disease in the farming area: 1 kg/2000 m³ of water, every 2 days, continuously for 3-5 times or until the outbreak is over.
* Disinfecting equipment: Soak (nets, scoops, etc.) for 2-3 hours in a solution diluted at a ratio of 100 g/10 liters of fresh water.
* Hatchery:
- Treating water sources in rearing tanks (from Post 2 to Post 15): 2 g/m³ of water.
- Bathing Nauplius larvae: 50 ppm for 1 minute.
How to use:
- Use at any time of day.
- Dissolve 1 kg in 50 liters of water, pour the product in slowly while stirring until dissolved, then immediately distribute evenly throughout the pond. Turn on the water aerator to ensure even distribution.
- Do not use the probiotics within 24 hours of using the product.
Note: The product may clump, but this does not affect its quality.
VITRO contains multiple active ingredients, increasing the effectiveness of disinfection and treatment of viral and bacterial pathogens in water.
Safe for direct use in ponds with shrimp.
Does not affect algae, plankton, or cause pH and dissolved oxygen fluctuations.
Shortens waiting time before stocking shrimp.
Does not leave residue in water.
Safe for users.
Ingredients: Potassium monopersulphate triple salt (Potassium monopersulphate; Potassium hydrogen sulphate; Potassium sulphate), Carrier to make up the required amount.
Instructions for use:
*Shrimp ponds:
- Before stocking: 1 kg/1500 m³ of water. After 24 hours, water coloring can be applied and shrimp can be stocked.
- Regular use: 1 kg/3000 - 4000 m³ of water, every 7-15 days.
- When the pond is infected with bacteria or shrimp are diseased: 1 kg/1500 - 2000 m³ of water, every 2-3 days.
- When there is an outbreak of viral or bacterial disease in the farming area: 1 kg/2000 m³ of water, every 2 days, continuously for 3-5 times or until the outbreak is over.
* Disinfecting equipment: Soak (nets, scoops, etc.) for 2-3 hours in a solution diluted at a ratio of 100 g/10 liters of fresh water.
* Hatchery:
- Treating water sources in rearing tanks (from Post 2 to Post 15): 2 g/m³ of water.
- Bathing Nauplius larvae: 50 ppm for 1 minute.
How to use:
- Use at any time of day.
- Dissolve 1 kg in 50 liters of water, pour the product in slowly while stirring until dissolved, then immediately distribute evenly throughout the pond. Turn on the water aerator to ensure even distribution.
- Do not use the probiotics within 24 hours of using the product.
Note: The product may clump, but this does not affect its quality.
Keys:
VITRO
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